Air Fryer Steak Bites with Soy Sauce

These steak bites are full of Asian-inspired flavors and are fabulous when paired with coconut jasmine rice or will elevate any stir-fried vegetable dish!

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 489 Calories

Ingredients

• 1 tablespoon brown sugar
• 1 tablespoon sesame oil
• 2 tablespoons reduced-sodium soy sauce
• ¼ cup oyster sauce
• ½ teaspoon toasted sesame seeds
• 1 pound beef rib-eye steaks
• 2 tablespoons sweet soy sauce

Recipe Instructions

Step 1

Preheat an air fryer to 400 degrees F (200 degrees C).

Step 2

Cut steak into bite-size pieces. Place steak bites into a resealable plastic bag.

Step 3

Mix together oyster sauce, soy sauce, sweet soy sauce, sesame oil, and brown sugar in a bowl. Pour mixture over the steak pieces and mix to coat with marinade. Marinate for 30 minutes.

Step 4

Line the air fryer basket with a perforated parchment round. Drain marinade from steak and set steak pieces onto the parchment.

Step 5

Air-fry until steak bites are cooked to your desired doneness, about 6 minutes, shaking the basket at the 3-minute mark.

Step 6

Remove steak bites from the air fryer and sprinkle with toasted sesame seeds before serving.