Air Fryer Zucchini Parmesan

Air Fryer Zucchini Parmesan

This simple side dish comes together in a flash and pairs perfectly with any grilled meat. A great way to use up the abundance from your garden.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
57 Calories

Recipe Instructions

Step 1
Preheat an air fryer to 400 degrees F (200 degrees C).
Step 2
Whisk olive oil, Italian seasoning, salt, and pepper together in a large bowl. Add zucchini rounds and toss to coat.
Step 3
Place zucchini in the basket of the air fryer in one layer and cook for 5 minutes. Flip zucchini over, sprinkle Parmesan cheese over the top, and cook until cheese is melted and starting to brown, about 5 more minutes.
Air Fryer Zucchini Parmesan

Ingredients

  • ¼ teaspoon salt
  • 2 teaspoons olive oil
  • 1 teaspoon Italian seasoning
  • ⅛ teaspoon freshly ground black pepper
  • ¼ cup shredded Parmesan cheese
  • 1 large zucchini, cut into 1/2-inch slices

Categories

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