Amaretto Ice Cream

This egg-free amaretto ice cream is delicious and creamy.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 237 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 cups heavy whipping cream
• 1 cup half-and-half
• 5 tablespoons amaretto liqueur (such as Disaronno®)
• 0.75 cup white sugar

Recipe Instructions

Step 1

Stir heavy cream, half-and-half, and sugar together in a large bowl until sugar dissolved. Stir in liqueur and vanilla.

Step 2

Pour mixture into an ice cream maker and freeze according to manufacturer's instructions until ice cream reaches 'soft-serve' consistency. Transfer to an airtight container and freeze about 2 hours before serving.