Amazing Grasshopper Pie

Mint chocolate chip ice cream and whipped cream top a crust of crushed chocolate cookies in this ice cream pie recipe you'll want to eat all in one sitting!

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 754 Calories

Ingredients

• ½ cup butter, melted
• 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
• 1 (14 ounce) package chocolate sandwich cookies (such as Oreo®), crushed
• ½ gallon mint chocolate chip ice cream, cut into rectangular blocks
• 2 cups hot fudge topping (Optional)

Recipe Instructions

Step 1

Mix crushed cookies and melted butter in a 9x13-inch baking dish; spread into an even layer. Arrange ice cream blocks atop the cookie layer. Spread whipped topping over the ice cream layer. Drizzle hot fudge topping over the whipped topping.

Step 2

Store in freezer until solid, at least 1 hour.