Amazing Marinade

I came up with this combining a favorite marinade recipe with a favorite rub recipe and tweaked them so they went well together. We love to use this marinade on tri-tip, but it goes well with a variety of meats. Try sprinkling crumbled blue cheese on your finished steak! Marinate your meat for at least 30 minutes.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 138 Calories

Ingredients

• 1 teaspoon salt
• 1 tablespoon lemon juice
• ¼ cup olive oil
• ¼ teaspoon ground black pepper
• 2 tablespoons red wine vinegar
• ¼ teaspoon dried rosemary
• 1 tablespoon Worcestershire sauce
• ¼ teaspoon dried sage
• 3 tablespoons soy sauce
• 1 ½ teaspoons garlic powder
• ½ teaspoon celery salt
• ¼ teaspoon onion powder
• ¼ teaspoon ground paprika
• ¼ teaspoon dried dill

Recipe Instructions

Step 1

Whisk olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, garlic powder, salt, celery salt, pepper, onion powder, paprika, dill, sage, and rosemary together in a bowl until the mixture emulsifies and the salt is dissolved.