Amazing Oven-Roasted Potatoes

Oven-roasted potatoes are a super easy side dish that go well with any meal. This simple recipe uses just a few basic seasonings for fantastic flavor.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 205 Calories

Ingredients

• 2 tablespoons olive oil
• 1 teaspoon cracked black pepper
• 0.5 teaspoon salt, or to taste
• 0.5 teaspoon seasoned salt, or to taste
• 6 medium potatoes, cut into chunks

Recipe Instructions

Step 1

Rinse potatoes and dry with a paper towel.

Step 2

Bake in the preheated oven, turning occasionally, until potatoes are tender and golden brown, about 1 hour.

Step 3

Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Step 4

Place potatoes into a large bowl with oil, seasoned salt, salt, and pepper; mix until well coated.

Step 5

Pour onto the prepared baking sheet and spread into an even layer.