Amazing Pork Tenderloin in the Slow Cooker

Amazing Pork Tenderloin in the Slow Cooker

This slow cooker pork tenderloin is so tender it will melt in your mouth! It's served with a red wine au jus flavored with garlic and soy sauce.

Preparation Time
5 mins
Cooking Time
4 hr
Total Time
4 hr 5 mins
Calories
180 Calories

Recipe Instructions

Step 1
Place pork tenderloin and soup mix in a slow cooker. Pour water, wine, and soy sauce on top, turning pork to coat. Carefully spread garlic over pork, leaving as much on top as possible. Sprinkle with pepper.
Step 2
Cover and cook on Low for 4 hours or until the internal temperature reaches 145 degrees F (63 degrees C).
Step 3
Remove pork from the slow cooker and let rest for 10 minutes. Slice and serve with cooking liquid on the side as au jus.
Amazing Pork Tenderloin in the Slow Cooker
Amazing Pork Tenderloin in the Slow Cooker
Amazing Pork Tenderloin in the Slow Cooker
Amazing Pork Tenderloin in the Slow Cooker

Ingredients

  • 1 cup water
  • 3 tablespoons minced garlic
  • 3 tablespoons soy sauce
  • 1 (1 ounce) envelope dry onion soup mix
  • freshly ground black pepper to taste
  • 1 (2 pound) pork tenderloin
  • 0.75 cup red wine

Categories

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