Amazing Sun-Dried Tomato Cream Sauce

This is a recipe I've created myself - and everyone that tries it loves it. It tastes just like at a restaurant and it can be made in the amount of time that it takes to cook pasta!

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 349 Calories

Ingredients

• 3 tablespoons butter
• 1 cup heavy cream
• ¼ cup chopped sun-dried tomatoes
• salt and pepper to taste
• 2 tablespoons grated Parmesan cheese
• ½ cup shredded mozzarella cheese
• 1 tablespoon pine nuts

Recipe Instructions

Step 1

Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pasta with a sprinkling of pine nuts.