Amy's Chocolate Chip Cookies

These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 236 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• 2 cups semisweet chocolate chips
• 1 teaspoon vanilla extract
• 2 ¼ cups all-purpose flour
• 1 cup margarine, softened
• ¼ cup white sugar
• ¾ cup packed light brown sugar
• 1 (3.5 ounce) package instant vanilla pudding mix

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a medium-sized mixing bowl, combine flour and baking soda. Set aside. In another large mixing bowl, combine butter, white sugar, brown sugar, vanilla, and pudding mix. Beat until smooth and creamy. Beat in eggs. Gradually stir in flour mixture. Stir in chocolate chips.

Step 3

Drop batter by heaping teaspoonfuls, about 2 inches apart, onto an ungreased cookie sheet. Bake for 9 to 9 1/2 minutes, or until browned.