Andrea's Broccoli Slaw

Broccoli and carrots are tossed with a blue cheese-based dressing for a different and colorful twist on the traditional slaw recipe. Bring to your next potluck or picnic!

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 183 Calories

Ingredients

• ½ cup raisins
• ½ teaspoon onion powder
• 1 tablespoon olive oil
• ½ teaspoon celery salt
• 2 carrots, grated
• ½ teaspoon red pepper flakes
• ⅓ cup light mayonnaise
• 2 tablespoons white sugar, or more to taste
• 1 cup chopped broccoli florets
• ½ head cabbage, shredded
• 1 tablespoon stone-ground mustard
• ¼ cup crumbled blue cheese, or more to taste
• 2 ½ teaspoons red wine vinegar

Recipe Instructions

Step 1

Mix mayonnaise, blue cheese, sugar, olive oil, mustard, vinegar, red pepper flakes, onion powder, and celery salt together in a large bowl. Add cabbage, carrots, broccoli, and raisins; stir to coat. Chill in refrigerator at least 2 hours before serving.