Angie's Dad's Best Cabbage Coleslaw

An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 131 Calories

Ingredients

• 1 cup white sugar
• ¾ cup vegetable oil
• 1 tablespoon salt
• 1 cup grated carrots
• 2 stalks celery, chopped
• 1 medium head cabbage, shredded
• black pepper to taste
• 1 cup white vinegar
• 1 tablespoon dry mustard
• 1 large red onion, diced

Recipe Instructions

Step 1

In a large bowl, combine cabbage, onion, carrots, and celery. Sprinkle with 1 cup sugar, and mix well. In a small saucepan, combine vinegar, oil, salt, dry mustard, and pepper. Bring to a boil. Pour hot dressing over cabbage mixture, and mix well.