Anna's Chocolate Chip Cookies

These chocolate chip cookies are soft, chewy, and full of rich buttery flavor—an easy, classic cookie recipe that never disappoints.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 120 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• 1 cup butter
• 2 cups semisweet chocolate chips
• 1 teaspoon vanilla extract
• 1 cup packed brown sugar
• 1 teaspoon salt
• 2.5 cups all-purpose flour
• 0.5 cup white sugar

Recipe Instructions

Step 1

Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Drop dough by rounded tablespoonfuls onto ungreased baking sheets, spacing about 2 inches apart.

Step 3

Bake in the preheated oven until edges are golden, 8 to 10 minutes. Briefly cool on baking sheets, then transfer to wire racks to cool completely.

Step 4

Beat butter, brown sugar, and white sugar in a large bowl with an electric mixer on medium speed until smooth, about 2 minutes. Beat in vanilla and eggs, one at a time, until blended.

Step 5

Combine flour, baking soda, and salt; stir into sugar mixture. Finally, fold in chocolate chips until evenly distributed.