Granny Mabel's Best Bar Cookies

Granny Mabel's Best Bar Cookies

Amazing recipe for bar cookies with oatmeal, chocolate chips and caramel ice cream topping, all layered to create THE BEST bar cookie around.

Preparation Time
25 mins
Cooking Time
25 mins
Total Time
50 mins
Calories
309 Calories

Recipe Instructions

Step 1
In a large bowl, stir together 2 cups flour, oats, brown sugar, salt, and baking soda. Mix in melted butter until evenly distributed. Press half of the mixture into the bottom of the prepared pan.
Step 2
Bake for 15 more minutes in the preheated oven. Allow to cool completely before cutting into squares.
Step 3
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
Step 4
Bake for 10 minutes in the preheated oven, until lightly toasted. Remove from the oven and immediately sprinkle with chocolate chips. Let stand.
Step 5
In a small bowl, mix caramel topping with 6 tablespoons of flour; drizzle evenly over the chocolate chips. Sprinkle the remaining crust mixture evenly over the caramel layer and press down lightly.

Ingredients

  • 1 teaspoon baking soda
  • 2 cups all-purpose flour
  • 2 cups semisweet chocolate chips
  • 1 (12 ounce) jar caramel ice cream topping
  • 2 cups rolled oats
  • 6 tablespoons all-purpose flour
  • 0.5 teaspoon salt
  • 1.5 cups brown sugar
  • 1.5 cups butter, melted

Categories

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