Apple and Buffalo Monterey Jack Roll

Apple and Buffalo Monterey Jack Roll

This quick and easy sandwich idea is basically apple slices and Buffalo-flavored Monterey jack cheese on an onion roll.

Preparation Time
5 mins
Total Time
5 mins
Calories
289 Calories

Recipe Instructions

Step 1
Spread mustard onto cut-sides of onion roll halves. Top one half with apple slices and cheese; sandwich with remaining half.
Apple and Buffalo Monterey Jack Roll

Ingredients

  • 1 tablespoon Dijon mustard
  • 1 onion roll, split
  • ¼ apple, thinly sliced
  • 1 slice Buffalo sauce-flavored Monterey jack cheese

Categories

Similar Recipes You May Like

Honey Mustard Chicken Sheet Pan Dinner with Potatoes and Corn

Honey Mustard Chicken Sheet Pan Dinner with Potatoes and Corn

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Honey-Garlic Shrimp and Pineapple Skewers

Honey-Garlic Shrimp and Pineapple Skewers

Easy Zucchini Bread with Pineapple

Easy Zucchini Bread with Pineapple

Zucchini with Dill Weed and Garlic-Yogurt Sauce

Zucchini with Dill Weed and Garlic-Yogurt Sauce

Chinese Dandelion Dumplings

Chinese Dandelion Dumplings