Apple Breakfast Bread

Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 279 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 1 teaspoon ground cinnamon
• 2 apples - peeled, cored and chopped
• 1 cup sugar
• 0.5 cup butter
• 0.5 teaspoon salt
• 0.5 teaspoon ground cloves

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.

Step 2

In a bowl, mix the butter and sugar until smooth and creamy. Beat in the eggs.

Step 3

In a separate bowl, sift together the flour, baking soda, salt, cinnamon, and cloves. Mix into the butter mixture until moistened. Fold in the apples. Transfer to the prepared loaf pan.

Step 4

Bake 1 hour in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes before removing to a wire rack to cool completely.