Apple Crisp in a Mug

Delicious apple crisp in a mug is an easy, delicious, no-fuss or muss treat! The crisp-tender apples pair well with the buttery crumble topping.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 343 Calories

Ingredients

• 1 tablespoon white sugar
• 1 pinch salt
• 2 tablespoons all-purpose flour
• 2 teaspoons water
• 1 tablespoon butter, softened
• 1 tablespoon brown sugar
• 2 tablespoons oats
• 4 dashes ground cinnamon, divided
• 0.5 apple - peeled, cored, and thinly sliced

Recipe Instructions

Step 1

Combine butter and white sugar in a bowl using your fingers. Add flour, oats, one pinch cinnamon, and salt. Mix until crumbly.

Step 2

Grease a mug. Flatten 1/2 of the crumble mixture into the bottom of the mug to form a crust.

Step 3

Microwave crust for 30 seconds on High.

Step 4

Remove mug from microwave. Add 1 pinch cinnamon, apple slices, and brown sugar. Add water. Mix apples, brown sugar, and cinnamon together carefully without disturbing bottom crust. Pour remaining 1/2 of the crumble mixture on top.

Step 5

Microwave for 1 minute and 50 seconds on 60 percent power. Let cool about 1 minute before serving.