Apple Dump Cake

Apple Dump Cake

Use this recipe combining apple pie filling and a cinnamon-apple muffin mix for an easy and delicious apple-flavored dump cake.

Calories
145 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan
Step 2
Mix apple pie filling with ground cinnamon to taste. Pour mixture into pan. Sprinkle apples and cinnamon mixture over top of apples.
Step 3
In a small saucepan melt the butter or margarine and pour evenly over the top of the cake. Sprinkle with additional cinnamon if desired.
Step 4
Bake at 350 degrees F (175 degrees C) for 20 minutes or until golden brown. Serve hot with ice cream!
Apple Dump Cake
Apple Dump Cake

Ingredients

  • ½ cup butter
  • 1 (21 ounce) can apple pie filling
  • ½ teaspoon ground cinnamon, or to taste
  • 1 (18.25 ounce) package apples and cinnamon muffin mix

Categories

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