Apples by the Fire

A tart apple is stuffed with cinnamon and brown sugar, wrapped in foil, and placed in the coals of a fire for a dessert designed for camping or cookouts.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 114 Calories

Ingredients

• 1 tablespoon brown sugar
• 1 Granny Smith apple, cored
• 0.25 teaspoon ground cinnamon

Recipe Instructions

Step 1

Stir together brown sugar and cinnamon in a small bowl until well combined; spoon into apple core. Wrap apple in a large piece of heavy aluminum foil, twisting the extra foil into a tail for a handle.

Step 2

Cook apple in the coals of a campfire or grill until softened, 5 to 10 minutes. Remove apple from the coals and unwrap carefully to avoid being burnt by hot sugar.