Arugula Salad with Pomegranate Molasses

Arugula Salad with Pomegranate Molasses

This salad dressed with pomegranate molasses can be put together in 10 minutes and makes a fresh and tangy side dish.

Preparation Time
10 mins
Total Time
10 mins
Calories
132 Calories

Recipe Instructions

Step 1
Whisk lemon juice, pomegranate molasses, vinegar, sumac, salt, and black pepper together in a small bowl to make the dressing.
Step 2
Mix cherry tomatoes, arugula leaves, and walnut halves together in a large bowl. Pour dressing into bowl and toss salad well to coat.

Ingredients

  • 1 tablespoon white vinegar
  • salt and ground black pepper to taste
  • 1 cup halved cherry tomatoes
  • 1 tablespoon pomegranate molasses
  • 1 teaspoon sumac powder
  • 2 cups arugula leaves
  • 0.33333334326744 cup freshly squeezed lemon juice
  • 0.25 cup walnut halves

Categories

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