Asian Turkey Barbecue on Sesame Scallion Toasts

Asian Turkey Barbecue on Sesame Scallion Toasts

Leftover turkey and Asian ingredients combine to create this uniquely delicious dish.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
444 Calories

Recipe Instructions

Step 1
Preheat the broiler.
Step 2
In a large saucepan over medium heat, whisk together hoisin sauce, barbeque sauce, ginger and 1 tablespoon sesame oil. Mix in turkey, salt, pepper and green onions, gently tossing until all ingredients are well blended. Cook approximately 10 minutes.
Step 3
In a small bowl, mix the remaining sesame oil and remaining green onions. Brush the cut sides of the English muffins lightly with the mixture. Place the muffin halves face up on a medium baking sheet.
Step 4
Broil English muffins 2 minutes, or until lightly toasted. Remove from heat and top with turkey mixture. Serve warm.

Ingredients

  • salt and pepper to taste
  • 1 tablespoon minced fresh ginger root
  • 2 tablespoons sesame oil, divided
  • 3 cups cooked, chopped turkey meat
  • 4 English muffins, split
  • 0.25 cup barbeque sauce
  • 0.33333334326744 cup hoisin sauce
  • 0.5 cup diced green onions, divided

Categories

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