Aunt Betty's French Dressing

If your partial to French dressing, then you 'll love this version. Everything pops into the blender, is whirled and pureed, and then chilled. Makes three delectable cups of dressing.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 73 Calories

Ingredients

• ½ cup vegetable oil
• ¾ cup white sugar
• 2 teaspoons Worcestershire sauce
• 2 teaspoons paprika
• ½ cup white wine vinegar
• ⅔ cup ketchup
• 1 small onion, quartered

Recipe Instructions

Step 1

Prepare the dressing by combining the ketchup, sugar, vinegar, oil, onion, paprika and Worcestershire sauce in a blender or food processor. Blend until the onion is well chopped. Chill and serve.n