Aunt B's Peanut Butter Muffins

Easy oat muffins, with a hint of peanut butter, make a great on-the-go breakfast or snack.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 152 Calories

Ingredients

• 1 egg
• ½ teaspoon salt
• ¾ cup rolled oats
• 1 ¼ cups all-purpose flour
• 1 tablespoon baking powder
• ¼ cup peanut butter
• 1 ¼ cups milk
• ¾ cup brown sugar

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Beat milk, peanut butter, and eggs in another bowl; stir into oat mixture, mixing until batter is well blended. Spoon batter evenly into 12 muffin cups.

Step 3

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes.