Aunt Kate's Green Beans in Tomatoes

Italian Flavor...easy to prepare. We are not a fan of green beans BUT cooked this way, simmered in a homemade tomato sauce, we are! Use fresh green beans.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 134 Calories

Ingredients

• 2 tablespoons vegetable oil
• 1 (8 ounce) can tomato sauce
• salt and pepper to taste
• 2 cloves garlic, chopped
• 1 pound fresh green beans, trimmed and snapped
• 1 (14.25 ounce) can diced tomatoes with basil and oregano

Recipe Instructions

Step 1

In a large saucepan, saute garlic in oil over medium-low heat until garlic is slightly browned. Stir in diced tomatoes and tomato sauce, cover, and cook for 30 to 45 minutes.

Step 2

Stir green beans into tomatoes, and cook until tender. Season with salt and pepper to taste.