No-bake chocolate cookies made with graham cracker crumbs, cocoa, and marshmallow creme are boiled on the stove top and dropped by spoonfuls onto waxed paper to set up. This is an old recipe handed down in a family for generations.
Preparation Time
20 mins
Cooking Time
5 mins
Total Time
25 mins
Calories
74 Calories
Recipe Instructions
Step 1
Place sheets of waxed paper onto a work surface.
Step 2
Stir sugar, cocoa, and evaporated milk together in a large nonstick saucepan over medium heat until mixture comes to a boil; boil for 5 minutes, stirring constantly. Remove from heat and stir butter and marshmallow creme into cocoa mixture. Quickly stir graham cracker crumbs into mixture.
Step 3
Drop cookies by the spoonful onto waxed paper; let stand until firm. Store in airtight containers.