Aunt Ro's Baked Beans

Aunt Ro's Baked Beans

Aunt Ro's baked beans are easy to make using canned beans. This recipe uses butter beans, pinto beans, and pork and beans, plus onion and seasonings.

Preparation Time
15 mins
Cooking Time
4 hr 10 mins
Total Time
4 hr 25 mins
Calories
809 Calories

Recipe Instructions

Step 1
Cook bacon in a large, deep skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels; crumble and set aside. Discard grease.
Step 2
Cook ground beef and onion in the same skillet over medium heat, stirring until beef is no longer pink, 5 to 7 minutes; drain. Transfer mixture to a slow cooker.
Step 3
Stir butter beans, baked beans with pork, pinto beans, barbecue sauce, ketchup, and brown sugar into beef mixture to combine. Cover slow cooker. Cook on High for 4 hours. Top servings with bacon.

Ingredients

  • 1 pound ground beef
  • 1 cup ketchup
  • 1 cup barbeque sauce
  • 1 cup brown sugar, packed
  • 8 ounces bacon
  • 2 (12 ounce) cans pinto beans, drained and rinsed
  • 2 (15.5 ounce) cans canned butter beans, drained and rinsed
  • 2 (15 ounce) cans canned baked beans with pork
  • 0.5 cup chopped onion

Categories

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