My Aunt made this for my friends and me as an after-school snack. It's savory and sweet at the same time. With sweet potatoes and carrots, these will make you smile. Serve with sour cream.
Preparation Time
15 mins
Cooking Time
2 mins
Total Time
17 mins
Calories
116 Calories
Recipe Instructions
Step 1
Mix sweet potatoes and carrots together in a large bowl. Form into small balls and flatten into patties.
Step 2
Heat oil in a large skillet over medium-high heat. Fry patties in hot oil until golden brown, about 1 minute per side. Drain on paper towels; allow to cool slightly, about 5 minutes. Season with salt and pepper.
