This authentic chimichurri recipe combines fresh parsley and oregano with vinegar, oil, and garlic for a vibrant green sauce to accompany grilled meats.
Preparation Time
10 mins
Total Time
10 mins
Calories
133 Calories
Recipe Instructions
Step 1
Gather all ingredients.
Step 2
Serve and enjoy!
Step 3
Pulse ingredients until desired consistency is reached.
Step 4
Combine parsley, olive oil, oregano, red wine vinegar, water, jalapeño, garlic, salt, and pepper in the bowl of a food processor.