Authentic Greek Tzatziki

Authentic Greek Tzatziki

This is an authentic Greek recipe for tzatziki, the famous cucumber and yogurt dip. Make sure to use full-fat Greek yogurt and drain the cucumber well. Serve with pita bread.

Preparation Time
20 mins
Total Time
20 mins
Calories
197 Calories

Recipe Instructions

Step 1
Stir together olive oil, vinegar, and garlic in a bowl and let sit while you prepare the cucumber.
Step 2
Peel cucumber and cut in half lengthways; scrape out all the seeds. Grate cucumber with a cheese grater into a sieve set over a bowl. Sprinkle with salt. Strain out as much liquid as possible by pressing down in the sieve with the palm of your hand. Alternately you can wring cucumber out in a clean tea towel. Add cucumber and yogurt to the garlic mixture. Mix until well combined and season with salt to taste.

Ingredients

  • salt to taste
  • 4 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 large cucumber
  • 1 clove garlic, minced, or more to taste
  • 1 (17.6 ounce) container full fat plain Greek yogurt (such as FAGE Total®)

Categories

Appetizers and Snacks Dips and Spreads Recipes

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