Baby Food Cake I

A co-worker always brought this cake for birthdays. It is very simple, quick to make and VERY moist. Use any flavor cake mix with pudding in the mix.

• Calories: 449 Calories

Ingredients

• ½ cup white sugar
• ½ cup chopped walnuts
• 1 (18.25 ounce) package moist yellow cake mix
• 4 eggs
• 1 cup vegetable oil
• 1 (4 ounce) jar apricot baby food
• 1 (4 ounce) jar plum baby food

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (175 degrees C). Grease and flour one 9 or 10 inch Bundt pan.

Step 2

Combine the cake mix, sugar, vegetable oil, eggs, apricot baby food and plum baby food. Mix for 2 minutes. Stir in walnuts and pour batter into the prepared pan.

Step 3

Bake at 375 degrees F (190 degrees C) for 1 hour. Wonderful with a light dusting of confectioner's sugar or with an almond frosting.