Bacon Baked Beans

I doctor up canned baked beans with apple and brown sugar to make them sticky and sweet. This is the easiest recipe to make.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 254 Calories

Ingredients

• 1 cup packed brown sugar
• 6 slices bacon
• 1 onion, diced
• ¾ cup ketchup
• 1 Granny Smith apple - peeled, cored and diced
• ¼ cup yellow mustard
• 2 (16 ounce) cans baked beans

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Cook bacon in a large skillet or in the microwave until much of the grease has been released, but the bacon is still flexible. Drain on paper towels and set aside.

Step 2

In a 9 inch square baking dish, stir together the baked beans, onion, mustard, ketchup, brown sugar and apple. Top with slices of bacon.

Step 3

Bake uncovered for 45 minutes in the preheated oven, until the bacon is crisp and beans are bubbling hot.