Topping a cauliflower crust with Buffalo-sauced chicken makes for the ultimate party pizza complete with ranch dressing, bacon, and blue cheese.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
639 Calories
Recipe Instructions
Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Bake in the preheated oven until cheese is melted and crust is golden brown, 12 to 15 minutes.
Step 3
Place cauliflower pizza crust onto a baking sheet or baking steel. Spread ranch dressing evenly over the crust.
Step 4
Combine shredded chicken and Buffalo sauce in a small bowl; mix to combine, and place on top of dressing. Top with shredded Cheddar cheese, bacon, and green onions. Add blue cheese.
Ingredients
1 cup shredded Cheddar cheese
3 green onions, chopped
2 cups shredded cooked chicken
3 slices cooked bacon, crumbled
1 frozen cauliflower pizza crust
0.33333334326744 cup crumbled blue cheese
0.5 cup ranch salad dressing (such as Hidden Valley® Original Ranch®)