Make your egg salad sandwich more interesting with the addition of bacon, onion, bacon, and dill.
Preparation Time
10 mins
Total Time
10 mins
Calories
429 Calories
Recipe Instructions
Step 1
Mix eggs, bacon, salad dressing, red onion, Dijon mustard, honey mustard, chives, lemon juice, dill, and seasoned salt in a bowl; spread onto Kaiser rolls to serve.
Ingredients
1 teaspoon lemon juice
¼ cup chopped red onion
1 tablespoon chopped fresh chives
1 tablespoon honey mustard
2 tablespoons Dijon mustard
½ teaspoon seasoned salt
½ teaspoon dill
6 Kaiser rolls, split
10 hard-cooked eggs, chopped
6 slices crispy cooked bacon, chopped
⅓ cup creamy salad dressing (such as Miracle Whip®), or more to taste