Easy-to-make, bacon-flavored doggie treats are rolled from a whole wheat dough, then baked into crisp cookies.
Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
Calories
145 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
Step 2
Beat eggs in a large bowl. Stir in milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.
Step 3
Bake in preheated oven for 35 to 40 minutes. Cool on racks. Store in a covered container in the refrigerator.
