They are what they sound like. Delicious. Serve as appetizer. Doesn't need too much sauce. Just adds the perfect amount of flavor!
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
333 Calories
Recipe Instructions
Step 1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
Step 2
Mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes.
Step 3
Sprinkle avocado halves with salt; fill each half with crumbled bacon. Drizzle sauce over filled avocados.