A traditional Spanish 'tapas' item. You can also add a sprinkling of toasted breadcrumbs on top for a bit of extra crunch. May serve immediately or at room temperature.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
167 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Stuff 1 piece manchego cheese into each date and then wrap with 1 piece bacon, securing with a toothpick. Arrange dates in a shallow baking dish with the bacon seam down and 1 inch between pieces.
Step 3
Bake in preheated oven for 5 minutes, turn dates with tongs, and continue baking until bacon is crisp, 5 to 6 minutes more. Drain on a plate lined with paper towels.
