Bacon Wrapped Smokies

Bacon Wrapped Smokies

These smoky bacon wraps are time-consuming, but it is well worth it! The brown sugar and bacon grease combine beautifully to give such a great taste.

Preparation Time
45 mins
Cooking Time
45 mins
Total Time
1 hr 30 mins
Calories
163 Calories

Recipe Instructions

Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Refrigerate 2/3 of the bacon until needed. (It is easier to wrap wieners with cold bacon.) Wrap each cocktail wiener with a piece of bacon; secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all.
Step 3
Bake in the preheated oven until sugar is bubbly, about 40 minutes. To serve, place wieners in a slow cooker on Low.
Bacon Wrapped Smokies
Bacon Wrapped Smokies
Bacon Wrapped Smokies
Bacon Wrapped Smokies

Ingredients

  • toothpicks
  • 1 pound sliced bacon, cut into thirds
  • 1 (14 ounce) package beef cocktail wieners
  • ¾ cup brown sugar, or to taste

Categories

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