Bacon Wrapped Water Chestnuts I

Crunchy water chestnuts, smokey bacon and a piquant sauce make these little morsels a treat before dinner. You can easily make enough for a crowd just by increasing the amounts.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 349 Calories

Ingredients

• ½ cup packed brown sugar
• 1 (8 ounce) can water chestnuts
• ¾ cup ketchup
• ½ pound bacon, cut in half

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Wrap 1/2 strip of bacon around each water chestnut. Combine ketchup and sugar in a small bowl and mix together; dip each wrapped water chestnut into this mixture.

Step 3

Place water chestnuts in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 20 minutes, or until bacon is crisp.