Baked Apples

Baked Apples

These baked apples with brown sugar, butter, and cinnamon are very simple to make and delicious topped with vanilla ice cream for a cozy fall dessert.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
270 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Remove core from the top of each apple, leaving a well.
Step 2
Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
Step 3
Gather all ingredients.
Step 4
Bake in the preheated oven until sugar begins to caramelize and apples are tender, about 15 to 30 minutes depending on size of the apples.
Baked Apples
Baked Apples
Baked Apples
Baked Apples

Ingredients

  • 2 teaspoons ground cinnamon
  • 4 tablespoons butter
  • 4 tart green apples
  • 0.5 cup brown sugar

Categories

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