Baked bananas with maple syrup, fresh ginger, and ground cinnamon are a great paleo-friendly treat that is quick and easy to prepare in about 20 minutes.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
168 Calories
Recipe Instructions
Step 1
Bake in the preheated oven until heated through, 10 to 15 minutes.
Step 2
Preheat the oven to 375 degrees F (190 degrees C). Coat a baking dish with cooking spray.
Step 3
Arrange banana halves in the prepared baking dish. Drizzle with maple syrup; sprinkle with cinnamon, ginger, and nutmeg. Cover dish with aluminum foil.