Baked BBQ Pulled Pork Nachos

These tasty pulled pork nachos with cooked pulled pork, BBQ sauce, red onions, and cheese are baked on a sheet pan for a winning game day appetizer.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 624 Calories

Ingredients

• 2 cups cooked pulled pork
• 12 ounces tortilla chips
• 1.5 cups shredded sharp Cheddar cheese
• 0.75 cup barbeque sauce
• 0.125 red onion, finely sliced
• 0.5 cup diced bread-and-butter pickles

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Bake in the preheated oven until cheese is melted, about 5 minutes. Top with chopped pickles and serve.

Step 3

Spread tortilla chips across the bottom of a sheet pan. Sprinkle with Cheddar cheese. Spread pulled pork evenly on top. Spoon BBQ sauce over pork and top with red onions.