Baked BBQ Pulled Pork Nachos

Baked BBQ Pulled Pork Nachos

These tasty pulled pork nachos with cooked pulled pork, BBQ sauce, red onions, and cheese are baked on a sheet pan for a winning game day appetizer.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
624 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Bake in the preheated oven until cheese is melted, about 5 minutes. Top with chopped pickles and serve.
Step 3
Spread tortilla chips across the bottom of a sheet pan. Sprinkle with Cheddar cheese. Spread pulled pork evenly on top. Spoon BBQ sauce over pork and top with red onions.

Ingredients

  • 2 cups cooked pulled pork
  • 12 ounces tortilla chips
  • 1.5 cups shredded sharp Cheddar cheese
  • 0.75 cup barbeque sauce
  • 0.125 red onion, finely sliced
  • 0.5 cup diced bread-and-butter pickles

Categories

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