This recipe keeps it sweet and simple. Baked beans, bacon and brown sugar are all you'll need to make this favorite side dish.
Preparation Time
5 mins
Cooking Time
60 mins
Total Time
1 hr 5 mins
Calories
526 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Bake in preheated oven for 45 minutes.
Step 3
Pour beans into a 2 quart casserole dish.
Step 4
Place bacon in a 9 inch skillet, completely covering bottom of pan. Spread brown sugar over bacon and cook on medium heat. When bacon grease starts to bubble up through the sugar, transfer to the casserole dish and mix with beans.