Baked Brie with Honey, Pecans, and Cranberries

Baked Brie with Honey, Pecans, and Cranberries

Baked Brie is such an easy appetizer! This recipe adds a drizzle of honey, a sprinkle of pecans and cranberries and is ready to please a crowd.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
125 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Unwrap Brie; place on the prepared baking sheet.
Step 2
Bake in the preheated oven until cheese feels soft, but not completely melted, when you press the center of the wheel with your thumb, 8 to 10 minutes.
Step 3
Drizzle honey over Brie on a serving plate, sprinkle with pecans, cranberries, and rosemary.

Ingredients

  • 2 tablespoons honey
  • 1 (8 ounce) wheel Brie cheese
  • 0.5 teaspoon minced fresh rosemary
  • 1.5 tablespoons toasted chopped pecans
  • 1.5 tablespoons dried cranberries

Categories

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