The fresh basil is the star ingredient in this baked chicken burger recipe. Added flavors like liquid smoke and blackened seasoning make these burgers irresistible.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
313 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Combine ground chicken, egg, oil, blackened seasoning, liquid smoke flavoring, garlic powder, and basil in a large bowl. Mix to combine, but be careful not to over handle the ground chicken.
Step 3
Use a 1-cup measuring cup to form and portion 4 patties. Place into a cast iron skillet. Press patties with the back of the measuring cup to form burgers.
Step 4
Bake in the preheated oven until cooked through and no longer pink in the centers, 18 to 20 minutes.