Baked Omelet

Diced ham, Cheddar, and mozzarella dress up this easy egg dish. It's a wonderful brunch dish or company breakfast.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 314 Calories

Ingredients

• 1 cup milk
• 8 eggs
• 1 tablespoon dried minced onion
• ½ cup shredded Cheddar cheese
• ½ cup shredded mozzarella cheese
• ½ teaspoon seasoning salt
• 3 ounces cooked ham, diced

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside.

Step 2

Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.

Step 3

Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.