Baked Omelet

Learn how to cook an omelet in the oven with ham, Cheddar, and mozzarella. This simple egg dish is ideal for brunch or breakfast, on holidays or any day!

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 314 Calories

Ingredients

• 1 cup milk
• 1 tablespoon dried minced onion
• 3 ounces cooked ham, diced
• 8 large eggs
• 0.5 cup shredded Cheddar cheese
• 0.5 cup shredded mozzarella cheese
• 0.5 teaspoon seasoning salt

Recipe Instructions

Step 1

Whisk eggs and milk together in a bowl.

Step 2

Bake, uncovered, in the preheated oven until set, 40 to 45 minutes.

Step 3

Serve immediately and enjoy!

Step 4

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.

Step 5

Stir in Cheddar, mozzarella, onion, and seasoning salt.

Step 6

Pour into the prepared baking dish.