Baked Parmesan Asparagus

Baked asparagus topped with Parmesan cheese is a simple pairing that's easy to prep for an elegant and delicious spring side dish.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 32 Calories

Ingredients

• 1 tablespoon grated Parmesan cheese
• cooking spray
• 10 fresh asparagus spears, trimmed
• 0.125 teaspoon garlic salt

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (205 degrees C). Grease a baking sheet with cooking spray.

Step 2

Lightly spray asparagus with cooking spray; place onto the prepared baking sheet.

Step 3

Bake in the preheated oven until tender, about 12 minutes, flipping spears halfway through.

Step 4

Meanwhile, mix Parmesan cheese and garlic salt together in a small bowl.

Step 5

Remove asparagus from the oven and sprinkle Parmesan mixture over top.