Baked Potatoes on the Grill with Onion

You've never had baked potatoes on the grill like these: The onions and butter just melt in, creating a tender, moist, and flavorful potato.

• Preparation Time: 20 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 20 mins
• Calories: 533 Calories

Ingredients

• salt and ground black pepper to taste
• 4 large baking potatoes
• 1 stick butter, sliced into pats
• 2 Vidalia onions, sliced, or more as needed

Recipe Instructions

Step 1

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step 2

Slice potatoes carefully through a long side, almost to the bottom but not through, to create even, fan-like cuts.

Step 3

Pull slices apart gently and sprinkle potatoes with salt and pepper. Place onion and butter slices between potato slices. Wrap each potato in heavy-duty aluminum foil and seal well.

Step 4

Bake on the preheated grill until soft, turning occasionally, about 1 hour. Remove from grill and let sit 10 minutes before unwrapping.