Ever wonder how long it takes to boil beef tongue? Only 3 hours of cooking at a slow boil turns this inexpensive cut of beef into a tender delicacy.
Preparation Time
5 mins
Cooking Time
2 hr 30 mins
Total Time
2 hr 35 mins
Calories
470 Calories
Recipe Instructions
Step 1
Place tongue into a soup pot. Season with salt and pour in enough water to cover. Bring to a boil and cook until the outer skin begins to peel off, 2 1/2 to 3 hours. Peel off skin and discard.
