Baked Ranch Tilapia Burgers

Ranch-seasoned bread crumbs coat tilapia fillets to make these quick and easy fish burgers a flavorful weeknight meal.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 549 Calories

Ingredients

• 1 large egg
• 1 tablespoon olive oil
• 2 (4 ounce) tilapia fillets
• 1 cup unseasoned dry breadcrumbs
• 2 hamburger buns, split
• 1.5 teaspoons dry ranch seasoning mix, or to taste
• 0.5 cup shredded lettuce, or to taste

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spread olive oil on a baking sheet.

Step 2

Beat egg in a bowl. Mix bread crumbs and ranch dressing mix in a second bowl. Submerge tilapia in the egg, remove, and coat with bread crumb mixture. Place breaded tilapia on the baking sheet.

Step 3

Bake in the preheated oven until fish flakes easily with a fork, about 15 minutes. Assemble fillets on hamburger buns and top with lettuce.