Banana Foster Steel-Cut Oats

Heavy cream, butter, and brown sugar add depth to steel-cut oats in this unique oatmeal recipe inspired by the Bananas Foster dessert.

• Preparation Time: 10 mins
• Cooking Time: 21 mins
• Total Time: 31 mins
• Calories: 920 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• ½ cup chopped walnuts (Optional)
• 2 tablespoons butter
• ¼ cup heavy whipping cream
• 3 ½ cups water
• 1 banana, diced
• 1 banana, sliced
• 1 cup steel-cut oats
• ¼ cup brown sugar, or more to taste

Recipe Instructions

Step 1

Bring water to a boil in a saucepan. Stir in oats; cook until tender, 10 to 20 minutes. Stir heavy cream, brown sugar, butter, and cinnamon into the oats; simmer for 5 minutes. Add diced banana and walnuts; cook for 1 to 2 minutes more.

Step 2

Remove oats from heat and stir in vanilla extract. Serve in bowls topped with sliced banana.